Our Menù


ENGLISH MENU

 STARTERS 

Brittany "Cadoret" oysters au gratin with Yuzu butter and fermented black garlic

€ 3.50 each 

Salted code fish balls, served with salad seasoned with dried tomatoes dressing

12,00€ 

Steamed shrimps, octopus and lime mayonnaise ,

 salad and toasted bread

13,00€ 

Roasted octopus ramps, served with artichokes in Panko temputa

15,00€ 

Smoked goose breast, “Tete de Moine”, fruit mustard, raspberry vinegar dressing and croutons.

13,00€ 

Morsels of pork Collar tender and crispy with cheddar, pepper chips and bbq sauce

12.00€ 

Poached egg, mashed potatoes, buttered spinach, Parmesan fondue,

black truffle flakes

€15.00 

FIRST COURSE

 

Gragnano spaghettoni, with clams, cherry tomatoes pistachios and almonds pesto.

€17.00 

Mezze Maniche pasta with chopped Nebrodi black pork and cream cheese flakes

 €13.00 

Ravioli stuffed with shrimp and redfish, cherry tomatoes and pistachio, fresh chive

€ 12.00 

Round burrata agnolotti with wild mushroom sauce, bacon and blueberries

€12.00 

Homemade fettuccine of wholemeal flour creamed with “Girgentana” goat butter, Fermented black garlic,

 egg yolk in CBT. Flakes of “Sirocco”

(aged cheese from Girgentana Goat)

12,00€ 

Lightly smoked Carnaroli rice, saffron pistils with roasted scallops, mullet roe

€14.00 

Dear customer almost all our dishes can be prepared without gluten

, we invite you to inform you with the service staff


MAIN COURSE 

Grilled Beef Sirloin,parsley and garlic butter with black truffle flakes,

baked potatoes.

€ 22.00 

Scottish Shank of lamb with thime served

with baked potatoes and vegetables

20,00€ 

Smoked Boar spareribs with honey and mustard

18,00€ 

Swordfish with flavored bread, baked potatoes, seasonal vegetables

€ 18.00 

Sicilian scented red drum fillet with vegetables and smashed potatoes.

€ 18.00 

Sauteed squid with spinach, garlic and fresh chilli pepper, mashed potatoes in E.V.O.

€17.00 

Tasting of “Girgentana” goat cheese, served with honey, fruit “mostarda”, fresh fruit and nuts fruit

15,00€


Dessert 6,00

 

Service 3,00€